Restaurant

Specials this week include:

Entrées
Haddock Oreganato- broiled haddock with herbed seasoned crumb topping. Served with honey baked acorn squash and mashed potatoes- $16.00

Desserts
German Chocolate Cheesecake – $5.00

Raspberry Strudel with Vanilla Cream Sauce – $5.00

Homemade Gingerbread Cake with Apple Cinnamon Sorbet – $5.00

Bananas Foster- $5.00

Double Chocolate Cream Pie- $5.00

Caramel Apple Crisp- $5.00

Peanut Butter Pie- $5.00

Brownie Sundae – $5.00

Beverages

Sauvignon Blanc – $4.00/glass